Our dry-aged, premium bone-in Rib-eye has a high level of marbling and fat content. Our personal favorite, with supreme taste and tenderness qualities. Perfect for a special occasion and sharing. We can’t commend highly enough. Serves 2-3 people.
Bone in Ribeye
Cut from the Rib, promises rich marbelling and tenderness, a premium product and butchers favorite. Also known as; Cote Du Boeuf, Fore Rib Steak.