Our aged mince has a balanced fat content of around 10-15%, ensuring high quality nutrition and taste. Extremely versatile, can be used to create a range of tasty dishes. A quality product with significantly superior taste qualities to typical minced beef.
Lean Steak Mince
HK$75.00Price
"Only produced from quality cuts, predominantly chuck, hanger and rump. A fundamental ingredient, with good protein content and suitable fat ratio."